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Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
|---|---|
| Guarantor : | Department of Biotechnology (319) |
| Date : | Feb 09, 2021 - Tuesday |
| Time : | 09:00 |
| End : | Feb 09, 2021, 12:00 AM |
| Cancel before : | Feb 08, 2021, 10:00 AM |
| Registration until : | Feb 08, 2021, 10:00 AM |
| Teacher : | Patáková Petra prof. Dr. Ing. |
| Capacity : | 6 |
| Number of registered : | 2 |
| Break : | 12:00 (45 min) |
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| Examined courses | |||||
  Code |
Faculty |  Name |
Year | Semester | Type |
| N319033 | FFBT | Hygiene and Safety in Microbiology | 2020/2021 | winter | Ex |
|
| List of registered students | |||||||
| Name | Course | Faculty | Year | Semester | Type | Date of registration | |
| 1. | the student disallowed display of personal data | Hygiene and Safety in Microbiology (N319033) | FFBT | 2020/2021 | winter | examination | Jan 26, 2021, 09:14 AM |
| 2. | the student disallowed display of personal data | Hygiene and Safety in Microbiology (N319033) | FFBT | 2020/2021 | winter | examination | Jan 30, 2021, 09:05 AM |