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Examination details
Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Department of Food Analysis and Nutrition (323) |
Date : | Feb 05, 2021 - Friday |
Time : | 10:00 |
End : | Feb 05, 2021, 12:00 AM |
Registration from : | Jan 14, 2021, 10:00 AM |
Cancel before : | Feb 04, 2021, 10:00 AM |
Registration until : | Feb 04, 2021, 10:00 AM |
Building : | PB - B |
Room : | B21, VŠCHT budova B, |
Teacher : | Poustka Jan prof. Dr. Ing. |
Capacity : | 5 |
Number of registered : | 2 |
Break : | 12:00 (45 min) |
Note : | EXAM ISM |
Examined courses | |||||
Code | Faculty | Name | Year | Semester | Type |
AM323010 | FFBT | Isolation and Separation Methods | 2020/2021 | winter | Ex |
S323023 | FFBT | Isolation and Separation Methods | 2020/2021 | winter | Ex |
List of registered students | |||||||
Name | Course | Faculty | Year | Semester | Type | Date of registration | |
1. | the student disallowed display of personal data | Isolation and Separation Methods (AM323010) | FFBT | 2020/2021 | winter | examination | Jan 26, 2021, 11:11 AM |
2. | the student disallowed display of personal data | Isolation and Separation Methods (AM323010) | FFBT | 2020/2021 | winter | examination | Jan 26, 2021, 11:35 AM |