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Examination details
Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Department of Biochemistry and Microbiology (320) |
Date : | May 28, 2021 - Friday |
Time : | 10:00 |
End : | May 28, 2021, 12:00 AM |
Cancel before : | May 27, 2021, 10:00 AM |
Registration until : | May 27, 2021, 10:00 AM |
Building : | PB - B |
Room : | B36, VŠCHT budova B, |
Teacher : | Purkrtová Sabina Ing. Ph.D. |
Capacity : | 6 |
Number of registered : | 3 |
Examined courses | |||||
Code | Faculty | Name | Year | Semester | Type |
S320006 | FFBT | Industrial and Food Microbioolgy | 2020/2021 | summer | Ex |
List of registered students | |||||||
Name | Course | Faculty | Year | Semester | Type | Date of registration | |
1. | the student disallowed display of personal data | Industrial and Food Microbiology (S320006) | FFBT | 2020/2021 | summer | examination | May 17, 2021, 04:53 PM |
2. | the student disallowed display of personal data | Industrial and Food Microbiology (S320006) | FFBT | 2020/2021 | summer | examination | May 17, 2021, 06:05 PM |
3. | the student disallowed display of personal data | Industrial and Food Microbiology (S320006) | FFBT | 2020/2021 | summer | examination | May 17, 2021, 10:36 PM |