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Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
|---|---|
| Guarantor : | Department of Food Analysis and Nutrition (323) |
| Date : | May 31, 2021 - Monday |
| Time : | 09:30 |
| End : | May 31, 2021, 12:00 AM |
| Cancel before : | May 30, 2021, 10:00 AM |
| Registration until : | May 18, 2021, 10:00 AM |
| Teacher : | Džuman Zbyněk Ing. Ph.D. |
| Capacity : | 4 |
| Number of registered : | 4 |
| Break : | 12:00 (45 min) |
| Note : | Mykotoxiny (LC-MS) |
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| Examined courses | |||||
  Code |
Faculty |  Name |
Year | Semester | Type |
| M323022 | FFBT | Chromatography and mass spectrometry: Laboratory | 2020/2021 | summer | Ex |
|
| List of registered students | |||||||
| Name | Course | Faculty | Year | Semester | Type | Date of registration | |
| 1. | Kestlerová Karolína Ing. | Chromatography and mass spectrometry: Laboratory (M323022) | FFBT | 2020/2021 | summer | examination | May 18, 2021, 07:45 AM |
| 2. | the student disallowed display of personal data | Chromatography and mass spectrometry: Laboratory (M323022) | FFBT | 2020/2021 | summer | examination | May 18, 2021, 07:45 AM |
| 3. | the student disallowed display of personal data | Chromatography and mass spectrometry: Laboratory (M323022) | FFBT | 2020/2021 | summer | examination | May 18, 2021, 07:45 AM |
| 4. | the student disallowed display of personal data | Chromatography and mass spectrometry: Laboratory (M323022) | FFBT | 2020/2021 | summer | examination | May 18, 2021, 07:45 AM |