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Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
|---|---|
| Guarantor : | Department of Food Analysis and Nutrition (323) |
| Date : | May 27, 2021 - Thursday |
| Time : | 16:00 |
| End : | May 27, 2021, 12:00 AM |
| Registration from : | May 20, 2021, 07:30 PM |
| Cancel before : | May 26, 2021, 10:00 AM |
| Registration until : | May 26, 2021, 10:00 AM |
| Teacher : | Kocourek Vladimír prof. Ing. CSc. |
| Capacity : | 7 |
| Number of registered : | 3 |
| Break : | 17:30 (10 min) |
| Note : | Jen distančně (MS Teams aj.), čas bude s přihlášenými dohodnut individuálně ! |
 |
| Examined courses | |||||
  Code |
Faculty |  Name |
Year | Semester | Type |
| M323013 | FFBT | Quality in Laboratory and Manufacturing Practice | 2020/2021 | summer | Ex |
| N323030 | FFBT | Quality in Laboratory and Control Practice | 2020/2021 | summer | Ex |
|
| List of registered students | ||||||||
| Name | Course | Faculty | Year | Semester | Type | Date of registration | Time | |
| 1. | the student disallowed display of personal data | Quality in Laboratory and Manufacturing Practice (M323013) | FFBT | 2020/2021 | summer | examination | May 20, 2021, 07:30 PM | 16:00 |
| 2. | the student disallowed display of personal data | Quality in Laboratory and Manufacturing Practice (M323013) | FFBT | 2020/2021 | summer | examination | May 20, 2021, 08:49 PM | 16:20 |
| 3. | the student disallowed display of personal data | Quality in Laboratory and Manufacturing Practice (M323013) | FFBT | 2020/2021 | summer | examination | May 24, 2021, 08:58 PM | 16:40 |