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Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
|---|---|
| Guarantor : | Department of Food Analysis and Nutrition (323) |
| Date : | Jun 21, 2021 - Monday |
| Time : | 10:00 |
| End : | Jun 21, 2021, 12:00 AM |
| Cancel before : | Jun 20, 2021, 05:00 PM |
| Registration until : | Jun 20, 2021, 05:00 PM |
| Teacher : | Cejpek Karel doc. Dr. Ing. |
| Capacity : | 5 |
| Number of registered : | 3 |
| Break : | 12:00 (45 min) |
| Note : | ústní zkouška z Chemie potravin |
| Information : | místnost B312 |
 |
| Examined courses | |||||
  Code |
Faculty |  Name |
Year | Semester | Type |
| B323001 | FFBT | Food Chemistry | 2020/2021 | summer | Ex |
| N323001 | FFBT | Food Chemistry | 2020/2021 | summer | Ex |
|
| List of registered students | |||||||
| Name | Course | Faculty | Year | Semester | Type | Date of registration | |
| 1. | Kupková Kamila Bc. | Food Chemistry (B323001) | FFBT | 2020/2021 | summer | examination | Jun 14, 2021, 01:53 PM |
| 2. | the student disallowed display of personal data | Food Chemistry (B323001) | FFBT | 2020/2021 | summer | examination | Jun 14, 2021, 08:16 PM |
| 3. | Dvořák Michal Bc. | Food Chemistry (B323001) | FFBT | 2020/2021 | summer | examination | Jun 17, 2021, 07:12 PM |