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Examination details
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| Faculty : | Faculty of Food and Biochemical Technology |
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| Guarantor : | Department of Dairy, Fat and Cosmetics (322) |
| Date : | 11.01.2022 - Tuesday |
| Time : | 09:00 |
| End : | 11.01.2022 |
| Registration from : | 15.12.2021 09:00 |
| Cancel before : | 09.01.2022 10:00 |
| Registration until : | 09.01.2022 10:00 |
| Building : | PB - B |
| Room : | B02 : střední posluchárna, dataprojektor, interaktivní tabule |
| Teacher : | Filip Vladimír prof. Ing. CSc. |
| Capacity : | 6 |
| Number of registered : | 5 |
| Break : | 10:00 (10 min) |
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| Examined courses | |||||
  Code |
Faculty |  Name |
Year | Semester | Type |
| M322002 | FFBT | Food process chemistry | 2021/2022 | winter | Ex |
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| List of registered students | |||||||
| Name | Course | Faculty | Year | Semester | Type | Date of registration | |
| 1. | the student disallowed display of personal data | Food process chemistry (M322002) | FFBT | 2021/2022 | winter | examination | 17.12.2021 13:32:42 |
| 2. | the student disallowed display of personal data | Food process chemistry (M322002) | FFBT | 2021/2022 | winter | examination | 19.12.2021 08:31:36 |
| 3. | the student disallowed display of personal data | Food process chemistry (M322002) | FFBT | 2021/2022 | winter | examination | 19.12.2021 16:36:19 |
| 4. | the student disallowed display of personal data | Food process chemistry (M322002) | FFBT | 2021/2022 | winter | examination | 28.12.2021 22:52:44 |
| 5. | the student disallowed display of personal data | Food process chemistry (M322002) | FFBT | 2021/2022 | winter | examination | 05.01.2022 14:42:23 |