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Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
|---|---|
| Guarantor : | Department of Dairy, Fat and Cosmetics (322) |
| Date : | Jan 07, 2022 - Friday |
| Time : | 09:30 |
| End : | Jan 07, 2022, 12:00 AM |
| Registration from : | Dec 15, 2021, 12:00 AM |
| Cancel before : | Jan 06, 2022, 10:00 AM |
| Registration until : | Jan 06, 2022, 10:00 AM |
| Teacher : | Šmidrkal Jan prof. Ing. CSc. |
| Capacity : | 5 |
| Number of registered : | 4 |
| Break : | 12:00 (45 min) |
 |
| Examined courses | |||||
  Code |
Faculty |  Name |
Year | Semester | Type |
| M322005 | FFBT | Chemistry and Technology of Cosmetics | 2021/2022 | winter | Ex |
|
| List of registered students | ||||||||
| Name | Course | Faculty | Year | Semester | Type | Date of registration | Time | |
| 1. | the student disallowed display of personal data | Chemistry and Technology of Cosmetics (M322005) | FFBT | 2021/2022 | winter | examination | Dec 15, 2021, 12:04 AM | 09:30 |
| 2. | the student disallowed display of personal data | Chemistry and Technology of Cosmetics (M322005) | FFBT | 2021/2022 | winter | examination | Dec 15, 2021, 06:11 AM | 10:30 |
| 3. | the student disallowed display of personal data | Chemistry and Technology of Cosmetics (M322005) | FFBT | 2021/2022 | winter | examination | Dec 15, 2021, 06:18 AM | 11:00 |
| 4. | the student disallowed display of personal data | Chemistry and Technology of Cosmetics (M322005) | FFBT | 2021/2022 | winter | examination | Dec 31, 2021, 11:55 PM | 11:30 |