Examination details
Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Department of Food Preservation (324) |
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Date : | Jan 20, 2022 - Thursday |
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Time : | 11:00 |
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End : | Jan 20, 2022, 12:00 AM |
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Cancel before : | Jan 19, 2022, 10:00 AM |
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Registration until : | Jan 19, 2022, 10:00 AM |
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Teacher : | Čížková Helena doc. Ing. Ph.D. |
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Capacity : | 6 |
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Number of registered : | 1 |
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Note : | V 262b, Písemný test 60 min + ústní zkouška odpoledne |
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List of registered students |
|
Name |
Course |
Faculty |
Year |
Semester |
Type |
Date of registration |
1. |
the student disallowed display of personal data |
Food traceability and authenticity (M324006) |
FFBT |
2021/2022 |
winter |
examination |
Jan 10, 2022, 09:47 AM |
|