Examinations terms <sup>2</sup>Examinations terms 2(version: 227)
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Examination details
Faculty :Faculty of Food and Biochemical Technology
Guarantor :Department of Food Preservation (324)
Date :Jan 18, 2022 - Tuesday
Time :09:00
End :Jan 18, 2022, 12:00 AM
Cancel before :Jan 17, 2022, 08:00 AM
Registration until :Jan 17, 2022, 04:00 PM
Teacher :Rajchl Aleš doc. Ing. Ph.D.
Capacity :8
Number of registered :4
Note :místo ZK: knihovna ústavu 324
 
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Examined courses
sort in descending ordersort in ascending orderCode Faculty sort in descending ordersort in ascending orderName Year Semester Type
N352016 FFBT Advanced Food Technology II 2021/2022 winter Ex
M352005 FFBT Advanced Food Technology II 2021/2022 winter Ex

 
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List of registered students
Name Course Faculty Year Semester Type Date of registration Time
1. the student disallowed display of personal data Advanced Food Technology II (M352005) FFBT 2021/2022 winter examination Dec 17, 2021, 09:34 AM 09:00
2. the student disallowed display of personal data Advanced Food Technology II (M352005) FFBT 2021/2022 winter examination Jan 15, 2022, 01:57 AM 09:20
3. the student disallowed display of personal data Advanced Food Technology II (M352005) FFBT 2021/2022 winter examination Jan 11, 2022, 09:18 AM 10:20
4. the student disallowed display of personal data Advanced Food Technology II (M352005) FFBT 2021/2022 winter examination Jan 13, 2022, 09:58 PM 11:00
 
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