Examinations terms <sup>2</sup>Examinations terms 2(version: 240)
Registration for 2025/2026 winter
  
--:--
 
 Browse dates
 
 
 
 Examination details
 
 
 
 
You can evaluate at http://www.erudio.cz
Examination details
Faculty :Faculty of Food and Biochemical Technology
Guarantor :Department of Food Preservation (324)
Date :Feb 01, 2022 - Tuesday
Time :09:00
End :Feb 01, 2022, 12:00 AM
Cancel before :Jan 31, 2022, 08:00 AM
Registration until :Jan 31, 2022, 04:00 PM
Teacher :Rajchl Aleš doc. Ing. Ph.D.
Capacity :6
Number of registered :2
Note :místo ZK: knihovna ústavu 324
 
export to excel
Examined courses
sort in descending ordersort in ascending orderCode Faculty sort in descending ordersort in ascending orderName Year Semester Type
M352005 FFBT Advanced Food Technology II 2021/2022 winter Ex
N352016 FFBT Advanced Food Technology II 2021/2022 winter Ex

 
export to excel
List of registered students
Name Course Faculty Year Semester Type Date of registration Time
1. the student disallowed display of personal data Advanced Food Technology II (M352005) FFBT 2021/2022 winter examination Jan 17, 2022, 11:40 AM 09:00
2. the student disallowed display of personal data Advanced Food Technology II (M352005) FFBT 2021/2022 winter examination Jan 21, 2022, 09:35 AM 09:20
 
VŠCHT Praha