Examination details
Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Dean's Office of Faculty of Food and Biochemical Technology (352) |
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Date : | Jan 29, 2022 - Saturday |
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Time : | 12:00 |
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End : | Jan 29, 2022, 12:00 AM |
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Registration from : | Jan 10, 2022, 12:00 AM |
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Cancel before : | Jan 28, 2022, 10:00 AM |
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Registration until : | Jan 28, 2022, 12:00 PM |
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Teacher : | Brzoňová Dana |
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Capacity : | 17 |
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Number of registered : | 8 |
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Break : | 12:00 (45 min) |
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Information : | specializace B302B - CHEMIE A ANALÝZA POTRAVIN A VÝŽIVA |
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List of registered students |
|
Name |
Course |
Faculty |
Year |
Semester |
Type |
Date of registration |
1. |
the student disallowed display of personal data |
Specialization Project of Programme B302 (B352002) |
FFBT |
2021/2022 |
winter |
course credit |
Jan 19, 2022, 11:08 AM |
2. |
the student disallowed display of personal data |
Specialization Project of Programme B302 (B352002) |
FFBT |
2021/2022 |
winter |
course credit |
Jan 19, 2022, 12:10 PM |
3. |
the student disallowed display of personal data |
Specialization Project of Programme B302 (B352002) |
FFBT |
2021/2022 |
winter |
course credit |
Jan 19, 2022, 03:04 PM |
4. |
the student disallowed display of personal data |
Specialization Project of Programme B302 (B352002) |
FFBT |
2021/2022 |
winter |
course credit |
Jan 23, 2022, 09:22 PM |
5. |
the student disallowed display of personal data |
Specialization Project of Programme B302 (B352002) |
FFBT |
2021/2022 |
winter |
course credit |
Jan 24, 2022, 02:21 PM |
6. |
the student disallowed display of personal data |
Specialization Project of Programme B302 (B352002) |
FFBT |
2021/2022 |
winter |
course credit |
Jan 26, 2022, 02:53 PM |
7. |
the student disallowed display of personal data |
Specialization Project of Programme B302 (B352002) |
FFBT |
2021/2022 |
winter |
course credit |
Jan 27, 2022, 05:10 PM |
8. |
the student disallowed display of personal data |
Specialization Project of Programme B302 (B352002) |
FFBT |
2021/2022 |
winter |
course credit |
Jan 27, 2022, 05:48 PM |
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