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Examination details
Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Department of Food Analysis and Nutrition (323) |
Date : | May 26, 2022 - Thursday |
Time : | 13:00 |
End : | May 26, 2022, 12:00 AM |
Cancel before : | May 25, 2022, 10:00 AM |
Registration until : | May 25, 2022, 10:00 AM |
Building : | PB - B |
Room : | B33, VŠCHT budova B, |
Teacher : | Réblová Zuzana doc. Ing. Ph.D. |
Capacity : | 10 |
Number of registered : | 4 |
Examined courses | |||||
Code | Faculty | Name | Year | Semester | Type |
B323005 | FFBT | Food Commodity Expertise | 2021/2022 | summer | Ex |
List of registered students | |||||||
Name | Course | Faculty | Year | Semester | Type | Date of registration | |
1. | the student disallowed display of personal data | Food Commodity Expertise (B323005) | FFBT | 2021/2022 | summer | examination | Apr 26, 2022, 06:12 PM |
2. | the student disallowed display of personal data | Food Commodity Expertise (B323005) | FFBT | 2021/2022 | summer | examination | May 23, 2022, 04:11 PM |
3. | the student disallowed display of personal data | Food Commodity Expertise (B323005) | FFBT | 2021/2022 | summer | examination | May 15, 2022, 10:50 PM |
4. | the student disallowed display of personal data | Food Commodity Expertise (B323005) | FFBT | 2021/2022 | summer | examination | May 10, 2022, 10:53 AM |