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Examination details
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| Faculty : | Faculty of Food and Biochemical Technology |
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| Guarantor : | Department of Food Preservation (324) |
| Date : | Jun 02, 2022 - Thursday |
| Time : | 10:00 |
| End : | Jun 02, 2022, 12:00 AM |
| Registration from : | May 19, 2022, 08:00 PM |
| Cancel before : | Jun 01, 2022, 10:00 AM |
| Registration until : | Jun 01, 2022, 10:00 AM |
| Building : | PB - B |
| Room : | B040 (door # 45), VŠCHT budova B, |
| Teacher : | Kvasnička František prof. Ing. CSc. |
| Capacity : | 10 |
| Number of registered : | 4 |
| Break : | 12:00 (10 min) |
| Note : | 2. termín |
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| Examined courses | |||||
  Code |
Faculty |  Name |
Year | Semester | Type |
| M324007 | FFBT | Food process quality control | 2021/2022 | summer | Ex |
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| List of registered students | |||||||
| Name | Course | Faculty | Year | Semester | Type | Date of registration | |
| 1. | the student disallowed display of personal data | Food process quality control (M324007) | FFBT | 2021/2022 | summer | examination | May 19, 2022, 08:00 PM |
| 2. | the student disallowed display of personal data | Food process quality control (M324007) | FFBT | 2021/2022 | summer | examination | May 19, 2022, 08:00 PM |
| 3. | the student disallowed display of personal data | Food process quality control (M324007) | FFBT | 2021/2022 | summer | examination | May 24, 2022, 01:10 PM |
| 4. | the student disallowed display of personal data | Food process quality control (M324007) | FFBT | 2021/2022 | summer | examination | May 27, 2022, 10:41 PM |