Examinations terms <sup>2</sup>Examinations terms 2(version: 227)
Registration for 2023/2024 summer
  
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Examination details
Faculty :Faculty of Food and Biochemical Technology
Guarantor :Department of Dairy, Fat and Cosmetics (322)
Date :May 25, 2022 - Wednesday
Time :09:00
End :May 25, 2022, 12:00 AM
Cancel before :May 24, 2022, 10:00 AM
Registration until :May 24, 2022, 10:00 AM
Building :PB - B
Room :B07, VŠCHT budova B,
Teacher :Štětina Jiří doc. Ing. CSc.
Capacity :5
Number of registered :2
Note :Technologie mlékárenských výrob
Information :Technologie mlékárenských výrob: zk. písemka - ústní část od 14-16 h podle dohody
 
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Examined courses
sort in descending ordersort in ascending orderCode Faculty sort in descending ordersort in ascending orderName Year Semester Type
M352004 FFBT Advanced Food Technology I 2021/2022 summer Ex

 
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List of registered students
Name Course Faculty Year Semester Type Date of registration
1. Dvořáková Simona Ing. Advanced Food Technology I (M352004) FFBT 2021/2022 summer examination May 09, 2022, 08:20 PM
2. the student disallowed display of personal data Advanced Food Technology I (M352004) FFBT 2021/2022 summer examination May 10, 2022, 09:12 PM
 
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