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Examination details
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| Guarantor : | Department of Dairy, Fat and Cosmetics (322) |
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| Date : | 14.06.2022 - Tuesday |
| Time : | 13:00 |
| End : | 14.06.2022 |
| Registration from : | 20.05.2022 13:00 |
| Cancel before : | 10.06.2022 10:00 |
| Registration until : | 10.06.2022 10:00 |
| Building : | B - B |
| Room : | B02 : střední posluchárna, dataprojektor, interaktivní tabule |
| Teacher : | Filip Vladimír prof. Ing. CSc. |
| Capacity : | 7 |
| Number of registered : | 5 |
| Break : | 15:00 (45 min) |
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| Examined courses | ||||
  Code |
 Name |
Year | Semester | Type |
| M322002 | Food process chemistry | 2021/2022 | summer | Ex |
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| List of registered students | ||||||
| Name | Course | Year | Semester | Type | Date of registration | |
| 1. | the student disallowed display of personal data | Food process chemistry (M322002) | 2021/2022 | summer | examination | 20.05.2022 20:10:06 |
| 2. | the student disallowed display of personal data | Food process chemistry (M322002) | 2021/2022 | summer | examination | 20.05.2022 20:14:03 |
| 3. | the student disallowed display of personal data | Food process chemistry (M322002) | 2021/2022 | summer | examination | 20.05.2022 20:20:44 |
| 4. | the student disallowed display of personal data | Food process chemistry (M322002) | 2021/2022 | summer | examination | 25.05.2022 15:23:54 |
| 5. | the student disallowed display of personal data | Food process chemistry (M322002) | 2021/2022 | summer | examination | 27.05.2022 21:14:18 |