Examinations terms <sup>2</sup>Examinations terms 2(version: 237)
Registration for 2024/2025 summer - Settings
  
--:--
 
 Browse dates Settings
 
 
 
 Examination details
 
 
 
 
You can evaluate at http://www.erudio.cz
Examination details
  • You need to have the course credited before the exam.
Faculty :Faculty of Food and Biochemical Technology
Guarantor :Department of Dairy, Fat and Cosmetics (322)
Date :Jun 14, 2022 - Tuesday
Time :13:00
End :Jun 14, 2022, 12:00 AM
Registration from :May 20, 2022, 01:00 PM
Cancel before :Jun 10, 2022, 10:00 AM
Registration until :Jun 10, 2022, 10:00 AM
Building :PB - B
Room :B02, VŠCHT budova B,
Teacher :Filip Vladimír prof. Ing. CSc.
Capacity :7
Number of registered :5
Break :15:00 (45 min)
 
export to excel
Examined courses
sort in descending ordersort in ascending orderCode Faculty sort in descending ordersort in ascending orderName Year Semester Type
M322002 FFBT Food process chemistry 2021/2022 summer Ex

 
export to excel
List of registered students
Name Course Faculty Year Semester Type Date of registration
1. the student disallowed display of personal data Food process chemistry (M322002) FFBT 2021/2022 summer examination May 20, 2022, 08:10 PM
2. the student disallowed display of personal data Food process chemistry (M322002) FFBT 2021/2022 summer examination May 20, 2022, 08:14 PM
3. the student disallowed display of personal data Food process chemistry (M322002) FFBT 2021/2022 summer examination May 20, 2022, 08:20 PM
4. the student disallowed display of personal data Food process chemistry (M322002) FFBT 2021/2022 summer examination May 25, 2022, 03:23 PM
5. the student disallowed display of personal data Food process chemistry (M322002) FFBT 2021/2022 summer examination May 27, 2022, 09:14 PM
 
VŠCHT Praha