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Examination details
Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Department of Food Analysis and Nutrition (323) |
Date : | Jan 19, 2023 - Thursday |
Time : | 09:00 |
End : | Jan 19, 2023, 12:00 AM |
Registration from : | Dec 06, 2022, 12:00 AM |
Cancel before : | Jan 18, 2023, 10:00 AM |
Registration until : | Jan 18, 2023, 10:00 AM |
Building : | PB - B |
Room : | B32, VŠCHT budova B, |
Teacher : | Lacina Ondřej Ing. Ph.D. |
Capacity : | 20 |
Number of registered : | 2 |
Break : | 12:00 (45 min) |
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Examined courses | |||||
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Faculty | ![]() ![]() |
Year | Semester | Type |
AP323006 | FFBT | Strategies of processing of chromatographic and mass spectrometric data | 2022/2023 | both | Ex |
D323026 | FFBT | Interpretation of Chromatographic and Spectrometric Data | 2022/2023 | both | Ex |
M323017 | FFBT | Interpretation of chromatographic and spectrometric data | 2022/2023 | winter | Ex |
P323006 | FFBT | Strategies of processing of chromatographic and mass spectrometric data | 2022/2023 | both | Ex |
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List of registered students | |||||||
Name | Course | Faculty | Year | Semester | Type | Date of registration | |
1. | the student disallowed display of personal data | Interpretation of chromatographic and spectrometric data (M323017) | FFBT | 2022/2023 | winter | examination | Dec 15, 2022, 09:58 AM |
2. | Maříková Tereza Ing. | Strategies of processing of chromatographic and mass spectrometric data (P323006) | FFBT | 2022/2023 | winter | examination | Jan 08, 2023, 08:29 PM |