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Examination details
Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Department of Food Preservation (324) |
Date : | 19 Jan 2023 - Thursday |
Time : | 09:00 |
End : | 19 Jan 2023 |
Cancel before : | 18 Jan 2023 10:00 |
Registration until : | 18 Jan 2023 10:00 |
Building : | PB - B |
Room : | B02 : střední posluchárna, dataprojektor, interaktivní tabule |
Teacher : | Čížková Helena doc. Ing. Ph.D. |
Capacity : | 10 |
Number of registered : | 5 |
Note : | Po písemné zkoušce následuje ústní zkoušení v odpoledních hodinách. |
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Examined courses | |||||
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Faculty | ![]() ![]() |
Year | Semester | Type |
M324006 | FFBT | Food traceability and authenticity | 2022/2023 | winter | Ex |
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List of registered students | |||||||
Name | Course | Faculty | Year | Semester | Type | Date of registration | |
1. | the student disallowed display of personal data | Food traceability and authenticity (M324006) | FFBT | 2022/2023 | winter | examination | 23 Dec 2022 06:27:10 |
2. | the student disallowed display of personal data | Food traceability and authenticity (M324006) | FFBT | 2022/2023 | winter | examination | 29 Dec 2022 10:37:46 |
3. | Dvořáková Simona Bc. | Food traceability and authenticity (M324006) | FFBT | 2022/2023 | winter | examination | 02 Jan 2023 12:01:00 |
4. | the student disallowed display of personal data | Food traceability and authenticity (M324006) | FFBT | 2022/2023 | winter | examination | 04 Jan 2023 12:49:33 |
5. | the student disallowed display of personal data | Food traceability and authenticity (M324006) | FFBT | 2022/2023 | winter | examination | 05 Jan 2023 10:24:00 |