Examinations terms <sup>2</sup>Examinations terms 2(version: 237)
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Examination details
Faculty :Faculty of Food and Biochemical Technology
Guarantor :Department of Food Preservation (324)
Date :Jan 19, 2023 - Thursday
Time :09:00
End :Jan 19, 2023, 12:00 AM
Cancel before :Jan 18, 2023, 10:00 AM
Registration until :Jan 18, 2023, 10:00 AM
Building :PB - B
Room :B02, VŠCHT budova B,
Teacher :Čížková Helena doc. Ing. Ph.D.
Capacity :10
Number of registered :5
Note :Po písemné zkoušce následuje ústní zkoušení v odpoledních hodinách.
 
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Examined courses
sort in descending ordersort in ascending orderCode Faculty sort in descending ordersort in ascending orderName Year Semester Type
M324006 FFBT Food traceability and authenticity 2022/2023 winter Ex

 
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List of registered students
Name Course Faculty Year Semester Type Date of registration
1. the student disallowed display of personal data Food traceability and authenticity (M324006) FFBT 2022/2023 winter examination Dec 23, 2022, 06:27 AM
2. the student disallowed display of personal data Food traceability and authenticity (M324006) FFBT 2022/2023 winter examination Dec 29, 2022, 10:37 AM
3. Dvořáková Simona Ing. Food traceability and authenticity (M324006) FFBT 2022/2023 winter examination Jan 02, 2023, 12:01 PM
4. the student disallowed display of personal data Food traceability and authenticity (M324006) FFBT 2022/2023 winter examination Jan 04, 2023, 12:49 PM
5. the student disallowed display of personal data Food traceability and authenticity (M324006) FFBT 2022/2023 winter examination Jan 05, 2023, 10:24 AM
 
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