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Examination details
Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Department of Food Preservation (324) |
Date : | Feb 01, 2023 - Wednesday |
Time : | 09:00 |
End : | Feb 01, 2023, 12:00 AM |
Registration from : | Dec 21, 2022, 09:00 AM |
Cancel before : | Jan 31, 2023, 10:00 AM |
Registration until : | Jan 31, 2023, 10:00 AM |
Teacher : | Vápenka Lukáš Ing. Ph.D. |
Capacity : | 5 |
Number of registered : | 3 |
Break : | 12:00 (45 min) |
Note : | Místnost B264 |
Examined courses | |||||
Code | Faculty | Name | Year | Semester | Type |
M324001 | FFBT | Food Packaging | 2022/2023 | winter | Ex |
List of registered students | ||||||||
Name | Course | Faculty | Year | Semester | Type | Date of registration | Time | |
1. | the student disallowed display of personal data | Food Packaging (M324001) | FFBT | 2022/2023 | winter | examination | Dec 21, 2022, 09:00 AM | 09:00 |
2. | the student disallowed display of personal data | Food Packaging (M324001) | FFBT | 2022/2023 | winter | examination | Dec 23, 2022, 06:27 AM | 10:00 |
3. | the student disallowed display of personal data | Food Packaging (M324001) | FFBT | 2022/2023 | winter | examination | Jan 22, 2023, 10:49 PM | 11:00 |