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Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
|---|---|
| Guarantor : | Department of Food Preservation (324) |
| Date : | Dec 23, 2022 - Friday |
| Time : | 09:00 |
| End : | Dec 23, 2022, 12:00 AM |
| Cancel before : | Dec 22, 2022, 10:00 AM |
| Registration until : | Dec 22, 2022, 10:00 AM |
| Teacher : | Rajchl Aleš doc. Ing. Ph.D. |
| Capacity : | 4 |
| Note : | knihovna ústavu 324 |
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| Examined courses | |||||
  Code |
Faculty |  Name |
Year | Semester | Type |
| M324011 | FFBT | Fruit and Vegetable Processing II | 2022/2023 | winter | Ex |