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Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
|---|---|
| Guarantor : | Department of Food Preservation (324) |
| Date : | 02 Feb 2023 - Thursday |
| Time : | 10:00 |
| End : | 02 Feb 2023 |
| Cancel before : | 01 Feb 2023 10:00 |
| Registration until : | 01 Feb 2023 10:00 |
| Teacher : | Čížková Helena doc. Ing. Ph.D. |
| Capacity : | 2 |
| Number of registered : | 1 |
| Note : | V místnosti 262b. Po písemné zkoušce následuje ústní zkoušení v odpoledních hodinách. |
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| Examined courses | |||||
  Code |
Faculty |  Name |
Year | Semester | Type |
| M324006 | FFBT | Food traceability and authenticity | 2022/2023 | winter | Ex |
|
| List of registered students | |||||||
| Name | Course | Faculty | Year | Semester | Type | Date of registration | |
| 1. | the student disallowed display of personal data | Food traceability and authenticity (M324006) | FFBT | 2022/2023 | winter | examination | 17 Jan 2023 18:56:33 |