Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
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| Guarantor : | Department of Food Preservation (324) |
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| Date : | 08 Feb 2023 - Wednesday |
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| Time : | 08:30 |
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| End : | 08 Feb 2023 |
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| Registration from : | 06 Feb 2023 00:00 |
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| Cancel before : | 07 Feb 2023 10:00 |
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| Registration until : | 07 Feb 2023 10:00 |
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| Building : | PB - B |
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| Room : | B21 : malá posluchárna, dataprojektor, interaktivní tabule |
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| Teacher : | Ševčík Rudolf doc. Ing. Ph.D. |
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| Capacity : | 6 |
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| Break : | 12:00 (45 min) |
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