Examinations terms <sup>2</sup>Examinations terms 2(version: 231)
Registration for 2024/2025 winter
  
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Examination details
Faculty :Faculty of Food and Biochemical Technology
Guarantor :Department of Food Preservation (324)
Date :Dec 17, 2024 - Tuesday
Time :09:00
End :Dec 17, 2024, 12:00 AM
Registration from :Nov 18, 2024, 12:00 AM
Cancel before :Dec 16, 2024, 10:00 AM
Registration until :Dec 16, 2024, 10:00 AM
Teacher :Ševčík Rudolf doc. Ing. Ph.D.
Capacity :8
Number of registered :4
Break :12:00 (45 min)
 
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Examined courses
sort in descending ordersort in ascending orderCode Faculty sort in descending ordersort in ascending orderName Year Semester Type
M324013 FFBT Meat Technology II 2024/2025 winter Ex

 
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List of registered students
Name Course Faculty Year Semester Type Date of registration
1. the student disallowed display of personal data Meat Technology II (M324013) FFBT 2024/2025 winter examination Nov 18, 2024, 08:32 AM
2. the student disallowed display of personal data Meat Technology II (M324013) FFBT 2024/2025 winter examination Nov 18, 2024, 08:32 AM
3. the student disallowed display of personal data Meat Technology II (M324013) FFBT 2024/2025 winter examination Nov 18, 2024, 08:32 AM
4. the student disallowed display of personal data Meat Technology II (M324013) FFBT 2024/2025 winter examination Nov 18, 2024, 09:23 AM
 
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