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Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
|---|---|
| Guarantor : | Department of Food Analysis and Nutrition (323) |
| Date : | Jan 13, 2025 - Monday |
| Time : | 10:00 |
| End : | Jan 13, 2025, 12:00 AM |
| Cancel before : | Jan 12, 2025, 10:00 AM |
| Registration until : | Jan 12, 2025, 10:00 AM |
| Capacity : | 4 |
| Number of registered : | 2 |
| Break : | 15:00 (45 min) |
| Note : | místnost bude upřesněna |
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| Examined courses | |||||
![]() Code |
Faculty | ![]() Name |
Year | Semester | Type |
| B323004 | FFBT | Introduction to Food Legislation | 2024/2025 | winter | Ex |
| B323013 | FFBT | Food Legislation | 2024/2025 | winter | Ex |
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| List of registered students | |||||||
| Name | Course | Faculty | Year | Semester | Type | Date of registration | |
| 1. | Soupír David Bc. | Introduction to Food Legislation (B323004) | FFBT | 2024/2025 | winter | examination | Jan 04, 2025, 11:05 AM |
| 2. | the student disallowed display of personal data | Introduction to Food Legislation (B323004) | FFBT | 2024/2025 | winter | examination | Jan 06, 2025, 10:11 AM |



