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Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
|---|---|
| Guarantor : | Department of Dairy, Fat and Cosmetics (322) |
| Date : | Jan 28, 2025 - Tuesday |
| Time : | 09:30 |
| End : | Jan 28, 2025, 12:00 AM |
| Registration from : | Dec 18, 2024, 03:30 PM |
| Cancel before : | Jan 27, 2025, 10:00 AM |
| Registration until : | Jan 27, 2025, 10:00 AM |
| Teacher : | Filip Vladimír prof. Ing. CSc. |
| Capacity : | 2 |
| Break : | 10:30 (15 min) |
| Note : | B65-pracovna |
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| Examined courses | |||||
  Code |
Faculty |  Name |
Year | Semester | Type |
| M322013 | FFBT | Chemistry and technology of fats II | 2024/2025 | winter | Ex |