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Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
|---|---|
| Guarantor : | Department of Food Analysis and Nutrition (323) |
| Date : | Jan 17, 2025 - Friday |
| Time : | 10:00 |
| End : | Jan 17, 2025, 12:00 AM |
| Cancel before : | Jan 16, 2025, 10:00 AM |
| Registration until : | Jan 16, 2025, 10:00 AM |
| Building : | PB - B |
| Room : | B31, VŠCHT budova B, |
| Teacher : | Forštová Veronika Ing. Ph.D. |
| Capacity : | 3 |
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| Examined courses | |||||
  Code |
Faculty |  Name |
Year | Semester | Type |
| B323015 | FFBT | Evaluation of nutritional status of the population | 2024/2025 | winter | Ex |