Examination details
| - You need to have the course credited before the exam.
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| Faculty : | Faculty of Food and Biochemical Technology |
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| Guarantor : | Department of Biotechnology (319) |
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| Date : | Jan 13, 2026 - Tuesday |
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| Time : | 10:00 |
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| End : | Jan 13, 2026, 12:00 AM |
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| Cancel before : | Jan 12, 2026, 10:00 AM |
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| Registration until : | Jan 12, 2026, 10:00 AM |
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| Teacher : | Patáková Petra prof. Dr. Ing. |
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| Capacity : | 5 |
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| Number of registered : | 5 |
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| Break : | 12:00 (45 min) |
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| List of registered students |
|
Name |
Course |
Faculty |
Year |
Semester |
Type |
Date of registration |
| 1. |
the student disallowed display of personal data |
Biotechnology in Food Industry (AM319018) |
FFBT |
2025/2026 |
winter |
examination |
Dec 10, 2025, 12:52 PM |
| 2. |
the student disallowed display of personal data |
Biotechnology in Food Industry (AM319018) |
FFBT |
2025/2026 |
winter |
examination |
Dec 11, 2025, 09:14 AM |
| 3. |
the student disallowed display of personal data |
Biotechnology in Food Industry (AM319018) |
FFBT |
2025/2026 |
winter |
examination |
Dec 11, 2025, 01:28 PM |
| 4. |
the student disallowed display of personal data |
Biotechnology in Food Industry (M319018) |
FFBT |
2025/2026 |
winter |
examination |
Dec 15, 2025, 12:30 PM |
| 5. |
the student disallowed display of personal data |
Biotechnology in Food Industry (M319018) |
FFBT |
2025/2026 |
winter |
examination |
Dec 15, 2025, 12:30 PM |
|
Code
Name