Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
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| Guarantor : | Department of Food Analysis and Nutrition (323) |
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| Date : | Feb 11, 2026 - Wednesday |
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| Time : | 10:00 |
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| End : | Feb 11, 2026, 12:00 AM |
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| Registration from : | Dec 18, 2025, 12:00 AM |
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| Cancel before : | Feb 10, 2026, 10:00 AM |
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| Registration until : | Feb 10, 2026, 10:00 AM |
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| Building : | PB - B |
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| Room : | B14, VŠCHT budova B, |
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| Teacher : | Hradecká Beverly Ing. Ph.D. |
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| Capacity : | 10 |
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