Examination details
| - You need to have the course credited before the exam.
|
| Faculty : | Faculty of Food and Biochemical Technology |
|---|
| Guarantor : | Department of Dairy, Fat and Cosmetics (322) |
|---|
| Date : | Jan 27, 2026 - Tuesday |
|---|
| Time : | 09:00 |
|---|
| End : | Jan 27, 2026, 12:00 AM |
|---|
| Registration from : | Jan 02, 2026, 12:00 AM |
|---|
| Cancel before : | Jan 25, 2026, 10:00 AM |
|---|
| Registration until : | Jan 25, 2026, 10:00 AM |
|---|
| Teacher : | Filip Vladimír prof. Ing. CSc. |
|---|
| Capacity : | 5 |
|---|
| Number of registered : | 4 |
|---|
| Break : | 12:00 (45 min) |
|---|
| Note : | Knihovna ústavu 322/B60 |
|---|
| | | |  |
| List of registered students |
|
Name |
Course |
Faculty |
Year |
Semester |
Type |
Date of registration |
| 1. |
the student disallowed display of personal data |
Food process chemistry (M322002) |
FFBT |
2025/2026 |
winter |
examination |
Jan 07, 2026, 04:37 PM |
| 2. |
the student disallowed display of personal data |
Food process chemistry (M322002) |
FFBT |
2025/2026 |
winter |
examination |
Jan 11, 2026, 01:07 PM |
| 3. |
the student disallowed display of personal data |
Food process chemistry (M322002) |
FFBT |
2025/2026 |
winter |
examination |
Jan 15, 2026, 11:48 AM |
| 4. |
the student disallowed display of personal data |
Food process chemistry (M322002) |
FFBT |
2025/2026 |
winter |
examination |
Jan 18, 2026, 12:42 PM |
|
Code
Name