Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
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| Guarantor : | Department of Dairy, Fat and Cosmetics (322) |
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| Date : | Feb 10, 2026 - Tuesday |
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| Time : | 11:00 |
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| End : | Feb 10, 2026, 12:00 AM |
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| Registration from : | Nov 24, 2025, 12:00 AM |
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| Cancel before : | Feb 09, 2026, 10:00 AM |
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| Registration until : | Feb 09, 2026, 10:00 AM |
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| Building : | PA - A |
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| Room : | AII, VŠCHT budova A, |
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| Teacher : | Hrádková Iveta doc. Ing. Ph.D. |
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| Capacity : | 80 |
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| Number of registered : | 6 |
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| List of registered students |
|
Name |
Course |
Faculty |
Year |
Semester |
Type |
Date of registration |
| 1. |
the student disallowed display of personal data |
Introduction to Food and Biochemical Sciences (B322002) |
FFBT |
2025/2026 |
winter |
examination |
Jan 12, 2026, 09:05 AM |
| 2. |
the student disallowed display of personal data |
Introduction to Food and Biochemical Sciences (B322002) |
FFBT |
2025/2026 |
winter |
examination |
Jan 13, 2026, 12:24 AM |
| 3. |
the student disallowed display of personal data |
Introduction to Food and Biochemical Sciences (B322002) |
FFBT |
2025/2026 |
winter |
examination |
Jan 14, 2026, 10:59 AM |
| 4. |
the student disallowed display of personal data |
Introduction to Food and Biochemical Sciences (B322002) |
FFBT |
2025/2026 |
winter |
examination |
Jan 17, 2026, 06:00 PM |
| 5. |
the student disallowed display of personal data |
Introduction to Food and Biochemical Sciences (B322002) |
FFBT |
2025/2026 |
winter |
examination |
Jan 18, 2026, 05:03 PM |
| 6. |
the student disallowed display of personal data |
Introduction to Food and Biochemical Sciences (B322002) |
FFBT |
2025/2026 |
winter |
examination |
Jan 18, 2026, 08:38 PM |
|
Code
Name