Povinná:
- Sparkman, O. David, Penton, Zelda, Kitson, Fulton G.. Gas chromatography and mass spectrometry, a practical guide. : , , https://vufind.techlib.cz/Record/000945195 s. ISBN 978-0-12-373628-4.
- Tranchida, Peter Quinto. Advanced gas chromatography in food analysis. : , , https://vufind.techlib.cz/Record/001872094 s. ISBN 978-1-78801-127-3.
Doporučená:
- McNair, Harold Monroe, Miller, James M.. Basic gas chromatography. Hoboken: John Wiley & Sons, 2009, https://vufind.techlib.cz/Record/000945197 s. ISBN 978-0-470-43954-8.
- de Coning, Piet, Swinley, John. A practical guide to gas analysis by gas chromatography. : , , https://vufind.techlib.cz/Record/001808135 s. ISBN 978-0-12-818888-0.
Poslední úprava: prepocet_literatura.php (19.12.2024)
- Advanced Gas Chromatography¸ Progress in Agricultural, Biomedical and Industrial Applications (M. A. Mohd, editor); ISBN: 978-953-51-0298-4
- The Troubleshooting and Maintenance Guide for Gas Chromatographers (D.Rood); ISBN-13: 978-3527313730
- Handbook of Food Analysis Instruments(S. Otles, editor); ISBN 9781420045666
- Handbook of Advanced Chromatography /Mass Spectrometry Techniques ‚M. Holcapek, W. C. Byrdwell, editors); ISBN: 9780128117330
scientific literatures - concrete applications, review articles at Web of Science
Poslední úprava: Hajšlová Jana (23.08.2018)
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