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[null,"Kód","Název","Semestr","Rozsah, examinace","Katedra","Fakulta","4EU+"]
[null,"S324029","Food Traceability and Authenticity","letní","letní s.:2/1, Zk [HT]",324,"FPBT","ne"]
[null,"P352002","Procesní chemie a procesní analýza potravinářských výrob","oba"," 2/1, Jiné [HT]",352,"FPBT","ne"]
[null,"P324004","Kvalita potravinářských surovin","oba"," 2/1, Jiné [HT]",324,"FPBT","ne"]
[null,"P324001","Trendy v konzervaci potravin","oba"," 2/1, Jiné [HT]",324,"FPBT","ne"]
[null,"N324029","Autenticita a detekce falšování potravin","zimní","zimní s.:2/1, Z+Zk [HT]",324,"FPBT","ne"]
[null,"N324028","Principy úchovy potravin","zimní","zimní s.:2/1, Z+Zk [HT]",324,"FPBT","ne"]
[null,"N324001","Principy úchovy a balení potravin","zimní","zimní s.:2/1, Z+Zk [HT]",324,"FPBT","ne"]
[null,"M324006","Autenticita a detekce falšování potravin","zimní","zimní s.:2/1, Z+Zk [HT]",324,"FPBT","ne"]
[null,"M324005","Principy úchovy potravin","zimní","zimní s.:2/1, Z+Zk [HT]",324,"FPBT","ne"]
[null,"B324001","Principy úchovy a balení potravin","zimní","zimní s.:2/1, KZ [HT]",324,"FPBT","ne"]
[null,"AP352002","Process chemistry and quality control in food industry","oba"," 2/1, Jiné [HT]",352,"FPBT","ne"]
[null,"AP324004","Quality of Raw Materials","oba"," 2/1, Jiné [HT]",324,"FPBT","ne"]
[null,"AP324001","Trends in Food Preservation","oba"," 2/1, Jiné [HT]",324,"FPBT","ne"]
[null,"AM324005","Principles of Food Preservation","letní","letní s.:2/1, Zk [HT]",324,"FPBT","ne"]