Subjects

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Doležal Marek doc. Dr. Ing.


Address:
Office:
Phone:	220443179
Fax:
E-Mail:	dolezala@vscht.cz
Additional information:	http://web.vscht.cz/dolezala/
Faculty:	Faculty of Food and Biochemical Technology
Department:	Department of Food Analysis and Nutrition (323)
Phone:
E-mail:
	Courses

Code	Title	Semester	Hours per week, examination	Department	Faculty	4EU+
P323007	Chemical and biochemical changes in food and natural products	winter	winter s.:3/0, other [HT]	323	FPBT	no
P323004	Special sensory analysis	summer	summer s.:3/0, other [HT]	323	FPBT	no
M323021	Instrumental Methods in Food Analysis: Laboratory	winter	winter s.:0/6, MC [HT]	323	FPBT	no
M323019	Control of Food Raw Materials and Commodities: Laboratory	summer	summer s.:0/6, MC [HT]	323	FPBT	no
M323005	Reaction Mechanisms in Food Chemistry: Laboratory	summer	summer s.:0/6, MC [HT]	323	FPBT	no
M323004	Reaction Mechanisms in Food Chemistry	winter	winter s.:2/0, Ex [HT]	323	FPBT	no
B323005	Food Commodity Expertise	both	2/0, Ex [HT]	323	FPBT	no
B323003	Sensory Analysis	summer	summer s.:2/1, C+Ex [HT]	323	FPBT	no
B323001	Food Chemistry	summer	summer s.:3/1, C+Ex [HT]	323	FPBT	no
AP323007	Chemical and biochemical changes in food and natural products	winter	winter s.:3/0, other [HT]	323	FPBT	no
AP323004	Special sensory analysis	summer	summer s.:3/0, other [HT]	323	FPBT	no
AM323019	Control of Food Raw Materials and Commodities: Laboratory	summer	summer s.:0/6, MC [HT]	323	FPBT	no
AM323004	Reaction Mechanisms in Food Chemistry	winter	winter s.:2/0, Ex [HT]	323	FPBT	no
AB323003	Sensory Analysis	summer	summer s.:2/2, C+Ex [HT]	323	FPBT	no
AB323001	Food Chemistry	winter	winter s.:3/1, C+Ex [HT]	323	FPBT	no