SubjectsSubjects(version: 954)
Course, academic year 2023/2024
Special biochemistry - AP320019
Title: Special biochemistry
Guaranteed by: Department of Biochemistry and Microbiology (320)
Faculty: Faculty of Food and Biochemical Technology
Actual: from 2022
Semester: summer
Points: summer s.:0
E-Credits: summer s.:0
Examination process: summer s.:
Hours per week, examination: summer s.:2/0, other [HT]
Capacity: unlimited / unknown (unknown)
Min. number of students: unlimited
State of the course: taught
Language: English
Teaching methods: full-time
Teaching methods: full-time
Note: course is intended for doctoral students only
can be fulfilled in the future
Guarantor: Lipovová Petra doc. Ing. Ph.D.
Annotation -
The subject forms an extention of the basic course of Biochemistry. It should bring students to a wider understanding of biological and biochemical consequences. Therefore, the topics of lectures reflect knowledge from different areas of biochemistry (structure of biopolymers, molecular genetics, metabolism by bioanalytical methods etc).
Last update: Lipovová Petra (09.05.2022)
Aim of the course -

Students will be able to:

navigate the biochemical literature and understand the biochemical context, reflected currently in all fields of food technology, agriculture and medicine;

Last update: Lipovová Petra (09.05.2022)
Literature -

Z: Kodíček M., Valentová O., Hynek R.: Biochemie - chemický pohled na biologický svět, Vydavatelství VŠCHT, Praha 2018, ISBN 978-80-7080-927-3

Z: Kodíček M.: Biochemické pojmy - výkladový slovník, Vydavatelství VŠCHT, Praha 2007, ISBN 80-7080-669-2, elektronická verze dostupná na stránkách Vydavatelství VŠCHT.

D: Kodíček M, Karpenko V.: Biofysikální chemie, Academia Praha 2000, ISBN 80-200-0791-1

Last update: Lipovová Petra (09.05.2022)
Learning resources -

Last update: Lipovová Petra (09.05.2022)
Syllabus -

1. The story of contemporary biochemistry

2. Metabolism and transport of oxygen and carbon dioxide, xenobiochemistry

3. Biochemistry of essential factors

4. Regulation production of proteins

5. Hormones and transfer of information across biological membranes

6-7. Coordination of metabolic functions in multicellular organism

8. Eukaryotic cells biochemistry I - organelles

9. Eukaryotic cells biochemistry II - cytoskeleton

10. Biochemistry phototrophic and chemotrophic organisms

11-12. Essential methods of genetic engeneering

13-14. Clinical biochemistry

Last update: Lipovová Petra (09.05.2022)
Course completion requirements -

Oral exam.

Last update: Lipovová Petra (09.05.2022)