Podzimek Tomáš Ing. Ph.D.
| Faculty: | Faculty of Food and Biochemical Technology |
|---|---|
| Department: | Department of Biochemistry and Microbiology (320) |
| Courses |
 |
  Code | Title | Semester | Taught: | Language of instruction: | Hours per week, examination | Department | Faculty | 4EU+ | |
 |
B320001 | Biochemistry I | both | taught | Czech | 3/1, C+Ex [HT] | 320 | FPBT | no |
|
B320002 | Biochemistry II | both | taught | Czech | 2/0, Ex [HT] | 320 | FPBT | no |
|
AB320005 | Laboratory of biochemistry | both | taught | English | 0/4, MC [HT] | 320 | FPBT | no |
|
CZV352009 | Laboratory of Students` Professional Activities (SPA) | both | taught | Czech | 0/250, other [HS] | 352 | FPBT | no |
|
M320055 | Laboratory of biochemical methods and genetic engineering | winter | taught | Czech | winter s.:0/5, MC [HT] | 320 | FPBT | no |
|
B320005 | Laboratory of biochemistry | both | taught | Czech | 0/4, MC [HT] | 320 | FPBT | no |