SubjectsSubjects(version: 963)
Teachers, academic year 2024/2025
  
Sluková Marcela doc. Ing. Ph.D.
Address: Technická 5, Praha 6
Office:
Phone:
Fax:
E-Mail: Marcela.Slukova@vscht.cz
Additional information: https://sch.vscht.cz
 
Faculty: Faculty of Food and Biochemical Technology
Department: Department of Carbohydrates and Cereals (321)
Phone: +420220443120
E-mail: Marcela.Slukova@vscht.cz
Courses   
 
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sort in descending ordersort in ascending orderCodesort in descending ordersort in ascending orderTitlesort in descending ordersort in ascending orderSemesterHours per week, examinationDepartmentFaculty4EU+
detail AP352001 Advances in food technology both 2/1, other [HT] 322 FPBT no
detail M321009 Cereal technology winter winter s.:2/0, C+Ex [HT] 321 FPBT no
detail CZV352006 Excursion U3A both 0/5, C [HS] 352 FPBT no
detail M352006 Laboratory of food technology and process control summer summer s.:0/5, MC [HT] 321 FPBT no
detail CZV352007 Laboratories U3A both 0/2, C [HS] 352 FPBT no
detail P352001 Advances in food technology both 2/1, other [HT] 322 FPBT no
detail M322009 Probiotics and Functional Food II winter winter s.:2/1, C+Ex [HT] 322 FPBT no
detail CZV352004 The University of the Third Age winter winter s.:4/0, C [HT] 352 FPBT no
detail CZV352005 The University of the Third Age summer summer s.:4/0, C [HT] 352 FPBT no
detail CZV352002 The University of the Third Age summer summer s.:4/0, C [HT] 352 FPBT no
detail CZV352001 The University of the Third Age winter winter s.:4/0, C [HT] 352 FPBT no
detail M321004 Calculation Methods and Process Modelling winter winter s.:2/2, MC [HT] 321 FPBT no
detail M321005 Food production and nutritional value both 2/1, MC [HT] 321 FPBT no
 
VŠCHT Praha