Subjects

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Sluková Marcela doc. Ing. Ph.D.


Address:	Technická 5, Praha 6
Office:
Phone:
Fax:
E-Mail:	Marcela.Slukova@vscht.cz
Additional information:	https://sch.vscht.cz
Faculty:	Faculty of Food and Biochemical Technology
Department:	Department of Carbohydrates and Cereals (321)
:	+420220443120
:	Marcela.Slukova@vscht.cz
	Courses

Code	Title	Semester	Hours per week, examination	Department	Faculty
AP352001	Advances in food technology	both	2/1, other [HT]	352	FPBT
M321009	Cereal technology	winter	winter s.:2/0, C+Ex [HT]	321	FPBT
CZV352006	Excursion U3A	both	0/5, C [HS]	352	FPBT
M352006	Laboratory of food technology and process control	summer	summer s.:0/5, MC [HT]	321	FPBT
CZV352007	Laboratories U3A	both	0/2, C [HS]	352	FPBT
M352002	Food Technology Project	both	0/3, MC [HT]	321	FPBT
M352011	Food Technology Project	summer	summer s.:0/3, MC [HT]	321	FPBT
P352001	Advances in food technology	both	2/1, other [HT]	352	FPBT
M322009	Probiotics and Functional Food II	winter	winter s.:2/1, C+Ex [HT]	322	FPBT
M324009	Industrial Chemistry	summer	summer s.:3/2, C+Ex [HT]	324	FPBT
M352003	Food Technology: Pre-diploma Laboratory	winter	winter s.:0/5, MC [HT]	352	FPBT
CZV352001	The University of the Third Age	winter	winter s.:4/0, --- [HT]	352	FPBT
CZV352002	The University of the Third Age	summer	summer s.:4/0, --- [HT]	352	FPBT
CZV352005	The University of the Third Age	summer	summer s.:4/0, C [HT]	352	FPBT
CZV352004	The University of the Third Age	winter	winter s.:4/0, C [HT]	352	FPBT
D321005	Supplementary Cereal Chemistry and Technology	both	0/0, other [HT]	321	FPBT
M321004	Calculation Methods and Process Modelling	winter	winter s.:2/2, MC [HT]	321	FPBT
M321005	Food production and nutritional value	both	2/1, MC [HT]	321	FPBT