SubjectsSubjects(version: 954)
Teachers, academic year 2023/2024
  
Čurda Ladislav doc. Ing. CSc.
Address:
Office:
Phone:
Fax:
E-Mail: curdal@vscht.cz
Additional information:  
 
Faculty: Faculty of Food and Biochemical Technology
Department: Department of Dairy, Fat and Cosmetics (322)
Phone:
E-mail:
Courses   
 
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sort in descending ordersort in ascending orderCodesort in descending ordersort in ascending orderTitlesort in descending ordersort in ascending orderSemesterHours per week, examinationDepartmentFaculty4EU+
detail AB321001 Food Technology summer summer s.:5/1, C+Ex [HT] 321 FPBT no
detail M352006 Laboratory of food technology and process control summer summer s.:0/5, MC [HT] 321 FPBT no
detail P352002 Process chemistry and quality control in food industry both 2/1, other [HT] 322 FPBT no
detail AP352002 Process chemistry and quality control in food industry both 2/1, other [HT] 322 FPBT no
detail M352007 Technological Project winter winter s.:0/8, MC [HT] 322 FPBT no
detail M322011 Technology of dairy products II winter winter s.:2/0, C+Ex [HT] 322 FPBT no
detail B321001 Food Technology summer summer s.:5/1, C+Ex [HT] 321 FPBT no
detail CZV352005 The University of the Third Age summer summer s.:4/0, C [HT] 352 FPBT no
detail M321005 Food production and nutritional value both 2/1, MC [HT] 321 FPBT no
 
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