SubjectsSubjects(version: 964)
Teachers, academic year 2024/2025
  
Berčíková Markéta Ing. Ph.D.
Address:
Office:
Phone:
Fax:
E-Mail: marketa.bercikova@vscht.cz
Additional information:  
 
Faculty: Faculty of Food and Biochemical Technology
Department: Department of Dairy, Fat and Cosmetics (322)
Phone:
E-mail:
Courses   
 
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detail P322002 Surfactant Chemistry and Detergent Technology both 3/0, other [HT] 322 FPBT no
detail P322004 Physical - Chemical Properties of Foods both 3/0, other [HT] 322 FPBT no
detail M322003 Physical and Colloidal Properties of Food winter winter s.:2/1, C+Ex [HT] 322 FPBT no
detail M352002 Food Technology Project both 0/3, MC [HT] 324 FPBT no
detail M352011 Food Technology Project summer summer s.:0/3, MC [HT] 324 FPBT no
detail AP322004 Physical - Chemical Properties of Foods both 3/0, other [HT] 322 FPBT no
detail M322009 Probiotics and Functional Food II winter winter s.:2/1, C+Ex [HT] 322 FPBT no
detail M352003 Food Technology: Pre-diploma Laboratory winter winter s.:0/5, MC [HT] 324 FPBT no
detail AP322002 Surfactant Chemistry and Detergent Technology both 3/0, other [HT] 322 FPBT no
detail M352007 Technological Project winter winter s.:0/8, MC [HT] 322 FPBT no
detail M322008 Surfactants and detergents summer summer s.:2/1, C+Ex [HT] 322 FPBT no
 
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