SubjectsSubjects(version: 875)
Teachers, academic year 2019/2020
  
Schulzová Věra doc. Dr. Ing.
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Office:
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E-Mail: schulzov@vscht.cz
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Department: Department of Food Analysis and Nutrition (323)
Subjects   
 
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detail AM323019 Control of Food Raw Materials and Commodities: Laboratory summer summer s.:0/6 MC [HT] 323
detail S323051 Control of Food Raw Materials and Commodities: Laboratory summer summer s.:0/6 MC [HT] 323
detail S323003 Food and Natural Products Analysis: Laboratory winter winter s.:0/5 MC [HT] 323
detail P323002 Liquid chromatography in Analysis of Foods and Natural Products summer summer s.:3/0 other [HT] 323
detail D323016 Liquid chromatography in Analysis of Foods and Natural Products summer summer s.:0/0 other [HT] 323
detail M323011 Laboratory Project I winter winter s.:0/6 MC [HT] 323
detail N323003 Analysis of Food and Natural Products: Laboratory both 0/5 MC [HT] 323
detail N323053 Instrumental Methods in Food Analysis: Laboratory winter winter s.:0/6 MC [HT] 323
detail N323051 Control of Food Raw Materials and Commodities: Laboratory summer summer s.:0/6 MC [HT] 323
detail M323019 Control of Food Raw Materials and Commodities: Laboratory summer summer s.:0/6 MC [HT] 323
detail N323028 Food Quality and Safety: Laboratory winter winter s.:0/13 MC [HT] 323
detail AP323002 Liquid chromatography in Analysis of Foods and Natural Products summer summer s.:3/0 other [HT] 323
detail N323031 Nutraceutics and Functional Foods winter winter s.:2/0 Ex [HT] 323
detail D323033 Nutraceutics and Functional Foods winter winter s.:0/0 other [HT] 323
 
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