SubjectsSubjects(version: 928)
Teachers, academic year 2022/2023
  
Kyselka Jan doc. Ing. Ph.D.
Address:
Office:
Phone:
Fax:
E-Mail: KYSELKAJ@vscht.cz
Additional information:  
 
Faculty: Faculty of Food and Biochemical Technology
Department: Department of Dairy, Fat and Cosmetics (322)
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Courses   
 
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sort in descending ordersort in ascending orderCodesort in descending ordersort in ascending orderTitlesort in descending ordersort in ascending orderSemesterHours per week, examinationDepartmentFaculty
detail D322004 Lipid Chemistry and Fat Technology both 0/0, other [HT] 322 FPBT
detail AB321001 Food Technology summer summer s.:5/1, C+Ex [HT] 321 FPBT
detail AB321002 Food Technology and Biotechnology summer summer s.:3/0, MC [HT] 321 FPBT
detail AB352005 Food Technology and Biotechnology II winter winter s.:3/0, Ex [HT] 322 FPBT
detail M319021 Pharmaceutical Biotechnology: Laboratory III winter winter s.:0/12, MC [HT] 319 FPBT
detail M352006 Laboratory of food technology and process control summer summer s.:0/5, MC [HT] 321 FPBT
detail M352002 Food Technology Project both 0/3, MC [HT] 321 FPBT
detail M352011 Food Technology Project summer summer s.:0/3, MC [HT] 321 FPBT
detail B321002 Food Technology and Biotechnology summer summer s.:3/0, MC [HT] 321 FPBT
detail M322002 Food process chemistry both 3/2, C+Ex [HT] 322 FPBT
detail AV963004 Project B both 0/15, MC [HT] 963 VŠCHT
detail M352003 Food Technology: Pre-diploma Laboratory winter winter s.:0/5, MC [HT] 352 FPBT
detail M352007 Technological Project winter winter s.:0/8, MC [HT] 352 FPBT
detail B321001 Food Technology summer summer s.:5/1, C+Ex [HT] 321 FPBT
 
VŠCHT Praha