Examination details
Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Department of Carbohydrates and Cereals (321) |
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Date : | Jan 27, 2020 - Monday |
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Time : | 10:00 |
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End : | Jan 27, 2020, 12:00 AM |
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Registration from : | Jan 02, 2020, 12:00 AM |
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Cancel before : | Jan 26, 2020, 10:00 AM |
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Registration until : | Jan 26, 2020, 10:00 AM |
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Building : | PB - B |
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Room : | B040 (door # 45), VŠCHT budova B, |
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Teacher : | Bubník Zdeněk prof. Ing. CSc. |
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Capacity : | 20 |
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Number of registered : | 5 |
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List of registered students |
|
Name |
Course |
Faculty |
Year |
Semester |
Type |
Date of registration |
1. |
the student disallowed display of personal data |
Food and Biochemical Process Engineering (M321001) |
FFBT |
2019/2020 |
winter |
examination |
Jan 02, 2020, 04:53 AM |
2. |
the student disallowed display of personal data |
Food and Biochemical Process Engineering (M321001) |
FFBT |
2019/2020 |
winter |
examination |
Jan 02, 2020, 09:56 AM |
3. |
the student disallowed display of personal data |
Food and Biochemical Process Engineering (M321001) |
FFBT |
2019/2020 |
winter |
examination |
Jan 02, 2020, 09:57 AM |
4. |
the student disallowed display of personal data |
Food and Biochemical Process Engineering (M321001) |
FFBT |
2019/2020 |
winter |
examination |
Jan 02, 2020, 12:32 PM |
5. |
the student disallowed display of personal data |
Food and Biochemical Process Engineering (N321003) |
FFBT |
2019/2020 |
winter |
examination |
Jan 18, 2020, 06:58 PM |
|