Examinations terms <sup>2</sup>Examinations terms 2(version: 203)
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Examination details
Faculty :Faculty of Food and Biochemical Technology
Guarantor :Department of Food Preservation (324)
Date :31.01.2022 - Monday
Time :10:00
End :31.01.2022
Cancel before :30.01.2022 10:00
Registration until :30.01.2022 10:00
Teacher :Ševčík Rudolf doc. Ing. Ph.D.
Capacity :4
Break :12:00 (45 min)
Note :místnost (B) 259
 
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Examined courses
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M352005 FFBT Advanced Food Technology II 2021/2022 winter Ex

 
VŠCHT Praha