Examinations terms <sup>2</sup>Examinations terms 2(version: 227)
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Examination details
Faculty :Faculty of Food and Biochemical Technology
Guarantor :Department of Food Preservation (324)
Date :Jan 21, 2021 - Thursday
Time :10:00
End :Jan 21, 2021, 12:00 AM
Cancel before :Jan 20, 2021, 10:00 AM
Registration until :Jan 20, 2021, 10:00 AM
Teacher :Čížková Helena doc. Ing. Ph.D.
Capacity :5
Number of registered :4
Information :Forma zkouškového testu a ústního zkoušení (prezenční/distanční) bude upřesněna podle eidemiologické situace
 
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Examined courses
sort in descending ordersort in ascending orderCode Faculty sort in descending ordersort in ascending orderName Year Semester Type
M324006 FFBT Food traceability and authenticity 2020/2021 winter Ex
N324029 FFBT Food traceability and authenticity 2020/2021 winter Ex

 
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List of registered students
Name Course Faculty Year Semester Type Date of registration
1. the student disallowed display of personal data Food traceability and authenticity (M324006) FFBT 2020/2021 winter examination Dec 16, 2020, 04:36 PM
2. the student disallowed display of personal data Food traceability and authenticity (M324006) FFBT 2020/2021 winter examination Dec 19, 2020, 01:25 PM
3. the student disallowed display of personal data Food traceability and authenticity (M324006) FFBT 2020/2021 winter examination Dec 23, 2020, 07:14 AM
4. the student disallowed display of personal data Food traceability and authenticity (M324006) FFBT 2020/2021 winter examination Dec 31, 2020, 11:50 AM
 
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