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Examination details
Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Department of Food Preservation (324) |
Date : | Jan 21, 2021 - Thursday |
Time : | 10:00 |
End : | Jan 21, 2021, 12:00 AM |
Cancel before : | Jan 20, 2021, 10:00 AM |
Registration until : | Jan 20, 2021, 10:00 AM |
Teacher : | Čížková Helena doc. Ing. Ph.D. |
Capacity : | 5 |
Number of registered : | 4 |
Information : | Forma zkouškového testu a ústního zkoušení (prezenční/distanční) bude upřesněna podle eidemiologické situace |
Examined courses | |||||
Code | Faculty | Name | Year | Semester | Type |
M324006 | FFBT | Food traceability and authenticity | 2020/2021 | winter | Ex |
N324029 | FFBT | Food traceability and authenticity | 2020/2021 | winter | Ex |
List of registered students | |||||||
Name | Course | Faculty | Year | Semester | Type | Date of registration | |
1. | the student disallowed display of personal data | Food traceability and authenticity (M324006) | FFBT | 2020/2021 | winter | examination | Dec 16, 2020, 04:36 PM |
2. | the student disallowed display of personal data | Food traceability and authenticity (M324006) | FFBT | 2020/2021 | winter | examination | Dec 19, 2020, 01:25 PM |
3. | the student disallowed display of personal data | Food traceability and authenticity (M324006) | FFBT | 2020/2021 | winter | examination | Dec 23, 2020, 07:14 AM |
4. | the student disallowed display of personal data | Food traceability and authenticity (M324006) | FFBT | 2020/2021 | winter | examination | Dec 31, 2020, 11:50 AM |