Examinations terms <sup>2</sup>Examinations terms 2(version: 240)
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Examination details
Faculty :Faculty of Food and Biochemical Technology
Guarantor :Department of Food Analysis and Nutrition (323)
Date :Jan 11, 2022 - Tuesday
Time :16:00
End :Jan 11, 2022, 12:00 AM
Registration from :Dec 20, 2021, 12:00 AM
Cancel before :Jan 10, 2022, 10:00 AM
Registration until :Jan 10, 2022, 10:00 AM
Building :PB - B
Room :B22, VŠCHT budova B,
Teacher :Chrpová Diana Ing. Mgr. Ph.D.
Capacity :5
Number of registered :2
Break :00:00 (0 min)
Information :Dobrý den, nezapomeňte si přinést vytištěnou kazuistiku.
S pozdravem
Diana Chrpová
 
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Examined courses
sort in descending ordersort in ascending orderCode Faculty sort in descending ordersort in ascending orderName Year Semester Type
M323007 FFBT Catering Technology 2021/2022 winter Ex

 
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List of registered students
Name Course Faculty Year Semester Type Date of registration
1. Bejčková Klára Ing. Catering Technology (M323007) FFBT 2021/2022 winter examination Dec 20, 2021, 12:00 AM
2. the student disallowed display of personal data Catering Technology (M323007) FFBT 2021/2022 winter examination Jan 02, 2022, 06:10 PM
 
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