Examinations terms <sup>2</sup>Examinations terms 2(version: 237)
Registration for 2025/2026 winter
  
--:--
 
 Browse dates
 
 
 
 Examination details
 
 
 
 
You can evaluate at http://www.erudio.cz
Examination details
Faculty :Faculty of Food and Biochemical Technology
Guarantor :Department of Biotechnology (319)
Date :Dec 20, 2022 - Tuesday
Time :12:00
End :Dec 20, 2022, 12:00 AM
Registration from :Dec 11, 2022, 10:00 AM
Cancel before :Dec 19, 2022, 10:00 AM
Registration until :Dec 19, 2022, 10:00 AM
Building :PA - A
Room :A111, VŠCHT budova A,
Teacher :Dostálek Pavel prof. Ing. CSc.
Capacity :10
Number of registered :3
Break :12:00 (45 min)
Note :Exam - Brewing Technology
 
export to excel
Examined courses
sort in descending ordersort in ascending orderCode Faculty sort in descending ordersort in ascending orderName Year Semester Type
AM319009 FFBT Brewing Technology 2022/2023 winter Ex

 
export to excel
List of registered students
Name Course Faculty Year Semester Type Date of registration
1. the student disallowed display of personal data Brewing Technology (AM319009) FFBT 2022/2023 winter examination Dec 13, 2022, 11:05 AM
2. the student disallowed display of personal data Brewing Technology (AM319009) FFBT 2022/2023 winter examination Dec 13, 2022, 11:14 AM
3. the student disallowed display of personal data Brewing Technology (AM319009) FFBT 2022/2023 winter examination Dec 14, 2022, 11:17 AM
 
VŠCHT Praha