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Examination details
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Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Department of Dairy, Fat and Cosmetics (322) |
Date : | Jan 24, 2023 - Tuesday |
Time : | 09:00 |
End : | Jan 24, 2023, 12:00 AM |
Cancel before : | Jan 23, 2023, 10:00 AM |
Registration until : | Jan 23, 2023, 10:00 AM |
Building : | PB - B |
Room : | B08, VŠCHT budova B, |
Teacher : | Štětina Jiří doc. Ing. CSc. |
Capacity : | 8 |
Number of registered : | 4 |
Note : | zk. písemka, ústní část následující den v m.č. B60 od 9:00 , resp. podle dohody |
Information : | zk. písemka, ústní část následující den v m.č. B60 od 9:00, resp. podle dohody |
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Examined courses | |||||
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Faculty | ![]() ![]() |
Year | Semester | Type |
M322003 | FFBT | Physical and Colloidal Properties of Food | 2022/2023 | winter | Ex |
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List of registered students | |||||||
Name | Course | Faculty | Year | Semester | Type | Date of registration | |
1. | the student disallowed display of personal data | Physical and Colloidal Properties of Food (M322003) | FFBT | 2022/2023 | winter | examination | Dec 21, 2022, 10:17 AM |
2. | the student disallowed display of personal data | Physical and Colloidal Properties of Food (M322003) | FFBT | 2022/2023 | winter | examination | Jan 06, 2023, 04:24 PM |
3. | the student disallowed display of personal data | Physical and Colloidal Properties of Food (M322003) | FFBT | 2022/2023 | winter | examination | Jan 17, 2023, 11:11 PM |
4. | the student disallowed display of personal data | Physical and Colloidal Properties of Food (M322003) | FFBT | 2022/2023 | winter | examination | Jan 18, 2023, 12:02 AM |