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Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
|---|---|
| Guarantor : | Department of Carbohydrates and Cereals (321) |
| Date : | May 16, 2025 - Friday |
| Time : | 10:00 |
| End : | May 16, 2025, 12:00 AM |
| Registration from : | Apr 22, 2025, 12:00 AM |
| Cancel before : | May 15, 2025, 11:00 AM |
| Registration until : | May 15, 2025, 11:00 AM |
| Teacher : | Čopíková Jana prof. Ing. CSc. |
| Capacity : | 3 |
| Number of registered : | 3 |
| Break : | 12:00 (45 min) |
| Note : | Místnost 40B nebo 48B. |
 |
| Examined courses | |||||
  Code |
Faculty |  Name |
Year | Semester | Type |
| M321008 | FFBT | Technology of chocolate and confectionery | 2024/2025 | summer | Ex |
|
| List of registered students | |||||||
| Name | Course | Faculty | Year | Semester | Type | Date of registration | |
| 1. | the student disallowed display of personal data | Technology of chocolate and confectionery (M321008) | FFBT | 2024/2025 | summer | examination | Apr 22, 2025, 11:56 AM |
| 2. | the student disallowed display of personal data | Technology of chocolate and confectionery (M321008) | FFBT | 2024/2025 | summer | examination | Apr 22, 2025, 05:40 PM |
| 3. | the student disallowed display of personal data | Technology of chocolate and confectionery (M321008) | FFBT | 2024/2025 | summer | examination | Apr 22, 2025, 10:06 PM |