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Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
|---|---|
| Guarantor : | Department of Biotechnology (319) |
| Date : | Dec 16, 2025 - Tuesday |
| Time : | 14:00 |
| End : | Dec 16, 2025, 12:00 AM |
| Cancel before : | Dec 15, 2025, 10:00 AM |
| Registration until : | Dec 16, 2025, 12:00 PM |
| Building : | PA - A |
| Room : | A111, VŠCHT budova A, |
| Teacher : | Kinčl Tomáš Ing. Ph.D. |
| Capacity : | 5 |
| Break : | 15:00 (45 min) |
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| Examined courses | |||||
  Code |
Faculty |  Name |
Year | Semester | Type |
| AM319009 | FFBT | Brewing Technology | 2025/2026 | winter | Ex |