Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
|---|
| Guarantor : | Department of Dairy, Fat and Cosmetics (322) |
|---|
| Date : | May 26, 2026 - Tuesday |
|---|
| Time : | 10:00 |
|---|
| End : | May 26, 2026 |
|---|
| Registration from : | Apr 28, 2026, 12:00 AM |
|---|
| Cancel before : | May 25, 2026, 10:00 AM |
|---|
| Registration until : | May 25, 2026, 10:00 AM |
|---|
| Building : | PB - B |
|---|
| Room : | B60, VŠCHT budova B, |
|---|
| Teacher : | Hrádková Iveta doc. Ing. Ph.D. |
|---|
| Capacity : | 5 |
|---|
| Number of registered : | 2 |
|---|
| Note : | Týden před zkouškou musí mít student splněný zápočet. |
|---|
| List of registered students |
|
Name |
Course |
Faculty |
Year |
Semester |
Type |
Date of registration |
| 1. |
the student disallowed display of personal data |
Basics cosmetics (B322004) |
FFBT |
2025/2026 |
summer |
examination |
May 15, 2026, 11:47 AM |
| 2. |
the student disallowed display of personal data |
Basics cosmetics (B322004) |
FFBT |
2025/2026 |
summer |
examination |
May 16, 2026, 06:43 PM |
|
Code
Name