Karabín Marcel Ing. Ph.D.
| Faculty: | Faculty of Food and Biochemical Technology |
|---|---|
| Department: | Department of Biotechnology (319) |
| Courses |
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![]() Code | ![]() Title | ![]() Semester | Taught: | Language of instruction: | Hours per week, examination | Department | Faculty | 4EU+ | |
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B319004 | Biotechnology II | summer | taught | Czech | summer s.:2/1, C+Ex [HT] | 319 | FPBT | no |
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AM352010 | Biotechnology and Food Science - Laboratory Project II | winter | taught | English | winter s.:0/10, MC [HT] | 352 | FPBT | no |
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M319022 | Cultivation Techniques and Modeling of Bioprocesses | winter | taught | Czech | winter s.:1/7, MC [HT] | 319 | FPBT | no |
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M319015 | Biotechnology: Laboratory I | summer | taught | Czech | summer s.:0/12, MC [HT] | 319 | FPBT | no |
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M319013 | Biotechnology: Seminar and Specialised Project | winter | taught | Czech | winter s.:0/8, MC [HT] | 319 | FPBT | no |
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M319008 | Malting Technology | summer | taught | Czech | summer s.:2/1, C+Ex [HT] | 319 | FPBT | no |



